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Tag: Chardonnay

October 1, 2026October 1, 2026 Julian

Five BC Wines to Pour with Thanksgiving Turkey

September 21, 2026September 21, 2026 Julian

Lightning Rock Winery: An Electric Mix of Summerland and Cross-Border Releases

September 15, 2026September 17, 2026 Julian

Solvero Wines – Resilience After the Bald Range Wildfire

July 7, 2026July 7, 2026 Julian

Blasted Church’s 2025 White & Rosé Releases Celebrate the Return of a Classic Okanagan Harvest

April 21, 2026April 21, 2026 Julian

Blue Grouse 2024 Releases + 2023 Pinot Noir: Coastal Precision from Vancouver Island

April 6, 2026April 6, 2026 Julian

Noble Ridge 2025: New Vintage, New Label, Strong Return to Form

December 4, 2025December 30, 2025 Julian

BLOCK ONE at 50th Parallel Estate Winery

Collage of the best value BC chardonnay
September 24, 2025September 14, 2026 Julian

Best BC Chardonnay (2026): Outstanding Value Picks Under $35

June 16, 2025July 30, 2025 Julian

Township 7’s Interlude Series: Adaptation in Winemaking

May 16, 2025July 25, 2026 Julian

River Stone “Crafted in BC” Wines: 2024 Vintage

March 19, 2025March 20, 2025 Julian

Best 4 BC Wines Under $30

January 28, 2025November 14, 2025 Julian

Meyer Family Vineyards 2023 Chardonnay and Pinot Noir

December 23, 2024December 23, 2024 Julian

Top Shelf BC White Wines

October 5, 2024October 6, 2024 Julian

SpearHead for Cool-Climate Pinot Noir

August 5, 2024October 9, 2025 Julian

Quai Du Vin for Chardonnay and Music

April 19, 2024April 21, 2024 Julian

Gehringer Brothers -Exceptional Value White Wines

March 2, 2024August 19, 2025 Julian

Dirty Laundry Vineyard– The first 2023 Whites

February 5, 2024February 5, 2024 Julian

Meyer Family Vineyards’ Premium Burgundy Style Wines

November 13, 2023November 17, 2023 Julian

Four 2022 Chardonnays from Meyer Family Vineyards

October 24, 2023December 21, 2023 Julian

Noble Ridge Wines for the Fall

September 17, 2023September 17, 2023 Julian

Vasanti Wines’ First Release

June 30, 2023June 9, 2024 Julian

Meyer Family Vineyards New Releases

May 12, 2023May 12, 2023 Julian

Township 7 releases 2021 Reserve Whites

April 13, 2023April 13, 2023 Julian

Church and State 2019 Vintage Whites

Four 2021 Chardonnays from Meyer Family Vineyards
January 17, 2023January 17, 2023 Julian

Four Premium Chardonnays from Meyer Family Vineyards

January 11, 2023January 16, 2023 Julian

The Township 7 Vineyards & Winery 2020 Vintage

December 14, 2022December 14, 2022 Julian

Seven BC Wines for the Holidays

November 16, 2022November 20, 2022 Julian

Okanagan Crush Pad releases 6 Premium wines

September 10, 2022September 12, 2022 Julian

Back Door Winery for DEALS

August 22, 2022June 26, 2025 Julian

Uppercase Winery in the District Wine Village

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2023

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🍷 BLACK HILLS NOTA BENE 2024 | 94 POINTS A spectac 🍷 BLACK HILLS NOTA BENE 2024 | 94 POINTS A spectacular pairing of Black Hills Estate Winery’s 2024 Nota Bene Hiatus Collection with roast beef! This Bordeaux-style blend of 43% Merlot, 34% Cabernet Sauvignon and 23% Cabernet Franc brings together Walla Walla power and the elegance of Nota Bene. 🍇 Tasting Notes Enticing aromas of black cherry, wild blackberry, dried herbs, graphite and delicate floral notes. The palate is rich and layered, with cassis, ripe plum, espresso, dark chocolate and savoury earthy undertones. Initially firm tannins soften beautifully with air, revealing the distinctive mineral character of The Rocks District and a long, structured finish. Aged for 18 months in French oak, 44% new. Just 1,567 cases produced. 🥩 Food Pairing: Roast beef is a natural match for the wine’s concentrated dark fruit and structured tannins. Decant while young or cellar for the next 10–15 years. 🏅 94 POINTS | BCWineTrends #BlackHillsWinery #NotaBene #HiatusCollection #WallaWallaWine #TheRocksDistrict #BCWineTrends #RedWineLovers #WineAndFood #RoastBeef #BordeauxBlend #WineTasting #CanadianWineLovers @blackhillswinery @josephinenhutte
🍷 Moroccan Lamb Meets Okanagan Syrah! Tonight’s pa 🍷 Moroccan Lamb Meets Okanagan Syrah! Tonight’s pairing: Moroccan-spiced boneless leg of lamb with Tuscan roasted vegetables and Vasanti Syrah 2022. A delicious match for a bold South Okanagan red! 🍇 @vasantiwines Syrah 2022 | 93 Points Sourced from East Bench Vineyard and aged for an impressive 24 months in 100% new American oak, this limited-production Syrah delivers aromas of violets, exotic spice, black cherry and ripe plum. Rich blackberry and dark plum flavours mingle with caramel, licorice and cracked pepper. Silky tannins lead to a long, powerful finish. The wine’s ripe fruit, savoury spice and generous structure stood up beautifully to the Moroccan lamb, while the roasted Tuscan vegetables brought out its earthy character. 🍷 Only 88 cases produced 🍷 14.5% alcohol 🍷 Club Members Only ⭐ 93 Points A terrific wine for a leisurely Saturday dinner! #VasantiEstateWinery #BCWine #BCWineTrends #OkanaganWine #Syrah #MoroccanLamb #WinePairing #SouthOkanagan #SupportBCWine #WineLovers @josephinenhutte
🍷 Pinot Grigio Meets Balinese Spice! 🌶️🐟 The perfe 🍷 Pinot Grigio Meets Balinese Spice! 🌶️🐟 The perfect pairing for our Balinese red snapper with a fiery sambal oelek kick! 2025 @nobleridgewinery Classic Pinot Grigio | $21 | 91 Points Hand-harvested and fermented in stainless steel, this refreshing Pinot Grigio offers crisp aromas and flavours of pear, fresh apple and a splash of lemon. Bright acidity leads to a smooth, clean and dry finish. The surprise? This Pinot Grigio easily handles the heat of the spicy Balinese snapper! Its refreshing acidity and juicy orchard fruit balance the fiery sambal beautifully without overpowering the delicate fish. Technical: 100% Pinot Grigio | 13.5% alc | RS 2.1 g/L A delicious match for lovers of spicy Asian cuisine! 🥂 #BCWine #PinotGrigio #BCWineTrends #WinePairing #BalineseFood #RedSnapper #SpicyFood #WhiteWine #WineLovers #BuyBCWine
🎟️ WIN BIG. GIVE BACK. SUPPORT BC HOSPITALITY! 🍷 T 🎟️ WIN BIG. GIVE BACK. SUPPORT BC HOSPITALITY! 🍷 The BC Hospitality Foundation has launched its $35,000 Spirit of Hospitality Lottery, giving you a chance to win some fantastic prizes while supporting the people who make BC’s hospitality industry so special. Every ticket helps the BCHF provide financial assistance to hospitality workers facing serious health challenges and supports scholarships for the next generation of industry professionals. 🥂 Great prizes. A great cause. A chance to give back to the people who serve us. 🎟️ Get your tickets today! 🔗 link in bio. #BCHF #SpiritOfHospitality #HospitalityLottery #BCHospitality #BCWine #BCWineTrends #SupportLocal #GiveBack
🍷 Lightning Rock Chardonnay Meets Pork Tenderloin! 🍷 Lightning Rock Chardonnay Meets Pork Tenderloin! A delicious pairing of Lightning Rock’s 2024 Dry Lake Vineyard Chardonnay with pork tenderloin, balsamic onions and juicy Bartlett pears. 🍐 Sourced from Washington’s Lake Chelan AVA, this beautifully balanced Chardonnay was cold barrel-fermented and aged for 10 months on its lees in French oak (21% new). Bottled unfined and unfiltered. 🥂 Our Tasting Notes Subtle aromas of ripe pear and stone fruit mingle with vanilla and baking spice. Meyer lemon, orchard fruit and honeysuckle shine on the palate, while gentle oak adds texture and roundness. Fresh acidity delivers a precise, elegant finish. The wine’s orchard fruit and creamy texture complemented the pears and tender pork, while its bright acidity balanced the richness of the balsamic onions. ⭐ 90 Points | $35 | Only 232 cases produced Discover more about Lightning Rock’s Summerland and Cross Border wines at BCWineTrends.com. Link in bio! #LightningRockWinery #Chardonnay #LakeChelanAVA #BCWineTrends #WineAndFood #WinePairing #WashingtonWine #SummerlandWineries #SummerlandStrong #PorkTenderloin #ChardonnayLovers @lightningrockwinery @josephinenhutte
🥂 One of Our Three Lunessence Favourites! Lunessen 🥂 One of Our Three Lunessence Favourites! Lunessence ESV Brut Riesling 2025 | $29.99 | 92 Points ⭐ Fresh, vibrant and beautifully balanced! This elegant sparkling Riesling is crafted from 100% certified organic estate-grown fruit from Summerland Bench. Made using the Charmat method, with extended lees ageing for added complexity, just 388 cases were produced. 🍏 Tasting Notes: Delicate aromas of white blossoms, green apple and lightly toasted brioche lead to a lively palate of crisp citrus and orchard fruit. A touch of sweetness is beautifully balanced by vibrant acidity and subtle yeasty notes. A persistent, creamy mousse adds elegance and length. At $29.99, a delightful BC sparkling wine for any occasion! 🍾 11.6% alc | 92 Points #LunessenceWinery #BrutRiesling #BCWine #SparklingRiesling #SummerlandBench #OkanaganWine #OrganicWine #BCWineTrends #ExploreBCWine #WineLovers #summerlandstrong @bottleneckdrive @lunessencewine
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