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Deep Cove Winery, formerly Muse Winery, opened to the general public in May. 2018.  A Grand Opening weekend was held on June 2nd.

The winery is family-owned and operated and located in North Saanich, 30 minutes North of Victoria. Tasem, Elyse and their young family, took possession of the winery in June 2017. 

The winery’s estate varietals include Ortega, Pinot Gris, Schönburger and Marechal Foch. Nestled between Horth Hill Regional Park and Deep Cove, the clay soil land is not only protected from wind and moderated by the Pacific overlooks, it offers the warmest spot in the region. There are 3 acres of grapes that were originally planted over 18 years ago.

Additionally, select varietals are sourced from reputable vineyards in the Okanagan. The winemaking philosophy seeks to find the perfect blend of traditional winemaking techniques and sustainable practices.  They also have a commitment to no animal products.

The newly renovated winery boasts an expansive 1800 sqft event space, an outdoor terrace overlooking the vineyard and a beautiful wood beam crush pad.  The winery will host private and corporate events, live music nights and outdoor theatre performances.

The Winemaking Team

 “We are an energetic and hands on husband and wife team. Wine and winemaking is our passion and we are excited to be learning and growing in the incredible BC Wine industry. Working together in all aspects of our winery and vineyard, and crafting everything onsite allows us to provide a dedication to detail, and to thoroughly enjoy the experience and love of winemaking. Our winemaker, Tasem Ramadan is working closely in consultation with the acclaimed French consultant, Pascal Madevon, to learn the finesse of authentic, fine wine making. We are also working with John Kelly of Glenterra Vineyards.  Our aim is to establish sustainable practices and minimal intervention in our wines. Our vision is to strengthen Vancouver Island’s wine identity by creating sustainable, hand crafted, world class wines.“

Elyse Ramadan Owner/Manager Deep Cove Winery

The Wines

Deep Cove Sauvignon Blanc 2017

The Sauvignon Blanc bursts pale gold in the glass and display delicate notes of Asian pear, grass and hints of lychee. Light in body with a medium finish. This expressive varietal pairs well with green vegetables, delicate fish and soft cheeses.

Deep Cove Rosé 2017

The Rose is medium salmon in colour and offers a subtle hint of rose petals followed by an intense burst of strawberries. This sophisticated wine has a vibrant finish and pairs well with spot prawns and crab. 

Deep Cove Pinot Noir 2017

Deep, rich colour displaying notes of dark cherries, vanilla and hints of spices. With soft tannins and a long lingering finish, this romantic varietal is ideal to pair with baked brie, lamb or duck. Unfiltered.

Please visit the Deep Cove Winery website to see the complete portfolio of excellent British Columbia wines

Note: The wine tasting notes were supplied by Deep Cove Winery.