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Chateau Wolff Wine
August 9, 2021January 21, 2024 Julian

Chateau Wolff Estate, a boutique winery

July 26, 2021July 27, 2021 Julian

Unsworth Vineyards 2021 Releases

July 22, 2021June 30, 2023 Julian

2021 Canadian Wine Industry Awards Ceremony

July 21, 2021October 6, 2023 Julian

Harper’s Trail 2021 Releases

July 20, 2021January 16, 2022 Julian

MONTE CREEK WINERY SUPPORTS ENDANGERED BC BADGERS

July 11, 2021February 27, 2026 Julian

All Canadian Wine Championships 2021

July 5, 2021December 11, 2021 Julian

Winemaker’s CUT 2021 Releases

July 2, 2021May 7, 2025 Julian

Peak Cellars Releases 12 Wines for 2021

June 29, 2021May 16, 2023 Julian

Valley Commons Launches August 2021 in District Wine Village

June 14, 2021August 18, 2021 Julian

Black Market Wine Co. 2021 Releases

June 11, 2021November 2, 2023 Julian

Phantom Creek Estates – Come for Wine, Food, the View

June 8, 2021April 25, 2022 Julian

Blind Tiger for Pizza and Pinot

Nostalgia Wines changes name from Oliver Twistt
June 7, 2021March 5, 2024 Julian

Nostalgia Wines’ Vibrant 2021 Releases

8th Generation Vineyard
June 5, 2021June 26, 2025 Julian

Eighth Generation Vineyard for Chardonnay

June 1, 2021July 25, 2026 Julian

Saxon Estate Winery in Summerland

May 30, 2021May 1, 2025 Julian

2019 BC Wine Grape Acreage Report

May 21, 2021April 17, 2022 Julian

Seven Directions releases Two Premium 2020 Rosés

WGBC Topographic Maps
May 17, 2021June 30, 2023 Julian

WGBC Launch New Topographic Maps for the BC Wine Regions

May 17, 2021August 19, 2022 Julian

Mayhem Wines 2021 Releases & More

Blue Grouse Thank You
May 12, 2021May 12, 2021 Julian

Vancouver Island winery raises $20,000 to feed hungry children

May 9, 2021May 13, 2021 Julian

Roche Wines Celebrates 10th Anniversary with Classic Releases

May 6, 2021July 19, 2024 Julian

Dirty Laundry Vineyard 2021 Releases – Consistent Quality

April 29, 2021January 27, 2023 Julian

Noble Ridge – Worth a King’s Ransom

April 24, 2021April 14, 2022 Julian

Winemaker’s CUT – Canada’s First Virtual Wine Tasting Room

April 21, 2021May 14, 2026 Julian

Four Shadows Releases Three Rieslings

April 19, 2021March 6, 2022 Julian

Hester Creek for Wine, Accommodation and Dining

April 13, 2021May 14, 2026 Julian

All about Wine Storage and Preservation at Home: Tips from the Experts

April 7, 2021November 1, 2021 Julian

La Stella for Italian Whites & Super Tuscan Reds

April 5, 2021February 27, 2026 Julian

Mirabel Vineyards for fine Burgundy style BC wines

April 3, 2021November 14, 2025 Julian

Le Vieux Pin – Where old world meets new world

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🍕🍷 Pizza night with @township7 Interlude Red 2024 🍕🍷 Pizza night with @township7 Interlude Red 2024 — 91 Points.

An easy-drinking blend with vibrant aromas of red berries and spice. Juicy red cherry and ripe strawberry flavours mingle with gentle spice, while soft tannins develop a light grip towards the juicy finish. A relaxed, fruit-forward red that paired nicely with tonight’s pizza.

The blend takes an unusual turn: 42% Pinot Noir / 29% Cabernet Sauvignon / 20% Merlot / 9% Syrah.

Crafted in Naramata from Washington and California grapes following the devastating 2024 Okanagan freeze, then aged for 18 months in French and American oak.

Sometimes, all you need is good pizza and a glass of wine. 🍂

#Township7 #InterludeRed #BCWineTrends #PizzaAndWine #WinePairing
🍂 Four Reds for Autumn 🍷 As the days get shorter a 🍂 Four Reds for Autumn 🍷
As the days get shorter and the Okanagan settles into autumn, it’s time for the kind of wines that belong beside a warm kitchen, a harvest dinner, and something slowly roasting in the oven.

I’ve been tasting the four new Township 7 2024 Interlude reds — Cabernet Sauvignon, Merlot, Syrah and Interlude Red.
The series was born from the devastating January 2024 freeze, when Township 7 sourced premium fruit from trusted growers in Washington and California, then brought it back to Naramata to make, age and bottle the wines in BC. 
🍁 Interlude Cabernet Sauvignon — Full-bodied and dark, with black cherry, cassis and a touch of dark chocolate. Think ribeye or a charred burger on a crisp fall evening. 
🍂 Interlude Merlot — Blackberry and black cherry with baking spice and earthy notes. A natural autumn match for mushroom risotto or grilled beef. Tech-sheet-Interlude-Merlot-2024
🔥 Interlude Syrah — Blueberry, blackberry, peppercorn and earthy notes, combining juicy Sonoma fruit with the darker, structured character of Washington Syrah. Bring on the ribs and fall comfort food. 
🍒 Interlude Red — The easy-going member of the quartet: Pinot Noir, Cabernet Sauvignon, Merlot and Syrah, with cherry, ripe strawberry, subtle spice and a juicy finish. 

Four very different reds, one unusual vintage — and all arriving at exactly the right time for autumn drinking. 🍁🍷
#BCWine #Township7 #Interlude #BCWineTrends #OkanaganWine #FallWine #AutumnWine #RedWine #WineAndFood #WineLovers
🍇 BC Wine Harvest 2026: An Early but Complicated V 🍇 BC Wine Harvest 2026: An Early but Complicated Vintage
Harvest 2026 is moving fast across BC wine country — but it’s far from a uniform story.
🍇 Record-early picking at several Okanagan vineyards
🍷 Promising fruit from Kelowna to the Similkameen
🍇 Merlot is now coming in, while the late reds are still hanging
🔥 Serious smoke-related losses for some Summerland wineries
💰 Growing concerns about crop insurance and grapes looking for buyers
From Tantalus finishing its earliest estate harvest ever to SpearHead deliberately waiting for more Pinot Noir ripeness, 2026 is shaping up as an early, promising — and remarkably uneven — vintage.
👉 Read our early look at the 2026 BC wine harvest — link in bio.
#BCWine #BCWineTrends #Harvest2026 #OkanaganWine #OkanaganHarvest #SimilkameenWine #NaramataBench #CanadianWine
🦃🍷 Five BC wines to pour with Thanksgiving turkey 🦃🍷 Five BC wines to pour with Thanksgiving turkey

Turkey may be delicate, but once you add stuffing, gravy, cranberry sauce and roasted vegetables, there’s a lot happening on the plate.

Here are five recently tasted BC wines I’d happily put on the Thanksgiving table:

🥂 Lunessence 2025 ESV Brut Riesling — 92 Points
Bright, lively and a great way to start the celebration.
@lunessencewine

🍾 Lightning Rock 2024 Dry Lake Vineyard Chardonnay — 90 Points
Beautiful texture and balance for turkey, stuffing and gravy.
@lightningrockwinery

🍷 Stoneboat Reserve Pinot Noir 2023 — 91 Points
Red fruit and earthy notes make Pinot Noir a classic partner for the whole Thanksgiving plate.
@stoneboatvineyards

🌸 Seven Directions 2025 Estate Grenache Rosé — 93 Points
At $42, this is the special-treat bottle — a serious Similkameen rosé for a special dinner.
@bottegawinestudio

🍋 Monte Creek 2024 Living Land Riesling Organic — 90 Points
Fresh, aromatic and $23.99 — an excellent choice when you need a few bottles around the table.
@montecreekwinery

And there’s no reason to choose only one. 🥂

Start with bubbles, pour white or rosé with the turkey, and have Pinot Noir ready for the red-wine crowd.

Full story and tasting notes at BCWineTrends.com.

Happy Thanksgiving! 🦃🍁🍷

#BCWine #BCWineTrends #ThanksgivingWine #ThanksgivingDinner #WinePairing #OkanaganWine #SimilkameenWine #SummerlandStrong #BuyBC #DrinkBC
🍷 Three favourites from Lunessence Winery! 🌸 A rec 🍷 Three favourites from Lunessence Winery! 🌸
A recent visit to Lunessence on the Summerland Bench introduced us to five Estate Single Vineyard wines. Three particularly impressed us!
🥂 2025 ESV Brut Riesling | 92 Points | $29.99
Vibrant citrus, green apple and white blossoms, with delicate brioche notes and a wonderfully creamy mousse. A beautifully refreshing sparkling Riesling.
🌼 2025 ESV Field White | 92 Points | $26.99
An aromatic blend of Riesling, Gewürztraminer and Pinot Blanc. Bursting with passionfruit, mango, apricot and jasmine, balanced by refreshing acidity. Bronze medal winner at the 2026 National Wine Awards!
🍒 2023 ESV Pinot Noir | 92+ Points | $34.99
The first Pinot Noir from Lunessence’s young Giant’s Head vineyard. Elegant red cherry, raspberry, wild mushroom and forest floor, with silky tannins and a refined, Burgundian character.
All three showcase the character of Lunessence’s organically farmed Summerland vineyards and the talents of winemaker Brandon Lawrence.
Congratulations to Lunessence on winning three medals at the 2026 National Wine Awards of Canada! 🏅

#LunessenceWinery #BCWine #BCWineTrends #SummerlandWine #OkanaganWine #PinotNoir #Riesling #FieldWhite #CanadianWine #ExploreBCWine #SummerlandStrong @bottleneckdrive @lunessencewine
🍷 BLACK HILLS NOTA BENE 2024 | 94 POINTS A spectac 🍷 BLACK HILLS NOTA BENE 2024 | 94 POINTS
A spectacular pairing of Black Hills Estate Winery’s 2024 Nota Bene Hiatus Collection with roast beef!
This Bordeaux-style blend of 43% Merlot, 34% Cabernet Sauvignon and 23% Cabernet Franc brings together Walla Walla power and the elegance of Nota Bene.
🍇 Tasting Notes
Enticing aromas of black cherry, wild blackberry, dried herbs, graphite and delicate floral notes.
The palate is rich and layered, with cassis, ripe plum, espresso, dark chocolate and savoury earthy undertones. Initially firm tannins soften beautifully with air, revealing the distinctive mineral character of The Rocks District and a long, structured finish.
Aged for 18 months in French oak, 44% new. Just 1,567 cases produced.
🥩 Food Pairing: Roast beef is a natural match for the wine’s concentrated dark fruit and structured tannins.
Decant while young or cellar for the next 10–15 years.
🏅 94 POINTS | BCWineTrends
#BlackHillsWinery #NotaBene #HiatusCollection #WallaWallaWine #TheRocksDistrict #BCWineTrends #RedWineLovers #WineAndFood #RoastBeef #BordeauxBlend #WineTasting #CanadianWineLovers @blackhillswinery @josephinenhutte
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bcwinetrends

🍕🍷 Pizza night with @township7 Interlude Red 2024 🍕🍷 Pizza night with @township7 Interlude Red 2024 — 91 Points.

An easy-drinking blend with vibrant aromas of red berries and spice. Juicy red cherry and ripe strawberry flavours mingle with gentle spice, while soft tannins develop a light grip towards the juicy finish. A relaxed, fruit-forward red that paired nicely with tonight’s pizza.

The blend takes an unusual turn: 42% Pinot Noir / 29% Cabernet Sauvignon / 20% Merlot / 9% Syrah.

Crafted in Naramata from Washington and California grapes following the devastating 2024 Okanagan freeze, then aged for 18 months in French and American oak.

Sometimes, all you need is good pizza and a glass of wine. 🍂

#Township7 #InterludeRed #BCWineTrends #PizzaAndWine #WinePairing
🍂 Four Reds for Autumn 🍷 As the days get shorter a 🍂 Four Reds for Autumn 🍷
As the days get shorter and the Okanagan settles into autumn, it’s time for the kind of wines that belong beside a warm kitchen, a harvest dinner, and something slowly roasting in the oven.

I’ve been tasting the four new Township 7 2024 Interlude reds — Cabernet Sauvignon, Merlot, Syrah and Interlude Red.
The series was born from the devastating January 2024 freeze, when Township 7 sourced premium fruit from trusted growers in Washington and California, then brought it back to Naramata to make, age and bottle the wines in BC. 
🍁 Interlude Cabernet Sauvignon — Full-bodied and dark, with black cherry, cassis and a touch of dark chocolate. Think ribeye or a charred burger on a crisp fall evening. 
🍂 Interlude Merlot — Blackberry and black cherry with baking spice and earthy notes. A natural autumn match for mushroom risotto or grilled beef. Tech-sheet-Interlude-Merlot-2024
🔥 Interlude Syrah — Blueberry, blackberry, peppercorn and earthy notes, combining juicy Sonoma fruit with the darker, structured character of Washington Syrah. Bring on the ribs and fall comfort food. 
🍒 Interlude Red — The easy-going member of the quartet: Pinot Noir, Cabernet Sauvignon, Merlot and Syrah, with cherry, ripe strawberry, subtle spice and a juicy finish. 

Four very different reds, one unusual vintage — and all arriving at exactly the right time for autumn drinking. 🍁🍷
#BCWine #Township7 #Interlude #BCWineTrends #OkanaganWine #FallWine #AutumnWine #RedWine #WineAndFood #WineLovers
🍇 BC Wine Harvest 2026: An Early but Complicated V 🍇 BC Wine Harvest 2026: An Early but Complicated Vintage
Harvest 2026 is moving fast across BC wine country — but it’s far from a uniform story.
🍇 Record-early picking at several Okanagan vineyards
🍷 Promising fruit from Kelowna to the Similkameen
🍇 Merlot is now coming in, while the late reds are still hanging
🔥 Serious smoke-related losses for some Summerland wineries
💰 Growing concerns about crop insurance and grapes looking for buyers
From Tantalus finishing its earliest estate harvest ever to SpearHead deliberately waiting for more Pinot Noir ripeness, 2026 is shaping up as an early, promising — and remarkably uneven — vintage.
👉 Read our early look at the 2026 BC wine harvest — link in bio.
#BCWine #BCWineTrends #Harvest2026 #OkanaganWine #OkanaganHarvest #SimilkameenWine #NaramataBench #CanadianWine
🦃🍷 Five BC wines to pour with Thanksgiving turkey 🦃🍷 Five BC wines to pour with Thanksgiving turkey

Turkey may be delicate, but once you add stuffing, gravy, cranberry sauce and roasted vegetables, there’s a lot happening on the plate.

Here are five recently tasted BC wines I’d happily put on the Thanksgiving table:

🥂 Lunessence 2025 ESV Brut Riesling — 92 Points
Bright, lively and a great way to start the celebration.
@lunessencewine

🍾 Lightning Rock 2024 Dry Lake Vineyard Chardonnay — 90 Points
Beautiful texture and balance for turkey, stuffing and gravy.
@lightningrockwinery

🍷 Stoneboat Reserve Pinot Noir 2023 — 91 Points
Red fruit and earthy notes make Pinot Noir a classic partner for the whole Thanksgiving plate.
@stoneboatvineyards

🌸 Seven Directions 2025 Estate Grenache Rosé — 93 Points
At $42, this is the special-treat bottle — a serious Similkameen rosé for a special dinner.
@bottegawinestudio

🍋 Monte Creek 2024 Living Land Riesling Organic — 90 Points
Fresh, aromatic and $23.99 — an excellent choice when you need a few bottles around the table.
@montecreekwinery

And there’s no reason to choose only one. 🥂

Start with bubbles, pour white or rosé with the turkey, and have Pinot Noir ready for the red-wine crowd.

Full story and tasting notes at BCWineTrends.com.

Happy Thanksgiving! 🦃🍁🍷

#BCWine #BCWineTrends #ThanksgivingWine #ThanksgivingDinner #WinePairing #OkanaganWine #SimilkameenWine #SummerlandStrong #BuyBC #DrinkBC
🍷 Three favourites from Lunessence Winery! 🌸 A rec 🍷 Three favourites from Lunessence Winery! 🌸
A recent visit to Lunessence on the Summerland Bench introduced us to five Estate Single Vineyard wines. Three particularly impressed us!
🥂 2025 ESV Brut Riesling | 92 Points | $29.99
Vibrant citrus, green apple and white blossoms, with delicate brioche notes and a wonderfully creamy mousse. A beautifully refreshing sparkling Riesling.
🌼 2025 ESV Field White | 92 Points | $26.99
An aromatic blend of Riesling, Gewürztraminer and Pinot Blanc. Bursting with passionfruit, mango, apricot and jasmine, balanced by refreshing acidity. Bronze medal winner at the 2026 National Wine Awards!
🍒 2023 ESV Pinot Noir | 92+ Points | $34.99
The first Pinot Noir from Lunessence’s young Giant’s Head vineyard. Elegant red cherry, raspberry, wild mushroom and forest floor, with silky tannins and a refined, Burgundian character.
All three showcase the character of Lunessence’s organically farmed Summerland vineyards and the talents of winemaker Brandon Lawrence.
Congratulations to Lunessence on winning three medals at the 2026 National Wine Awards of Canada! 🏅

#LunessenceWinery #BCWine #BCWineTrends #SummerlandWine #OkanaganWine #PinotNoir #Riesling #FieldWhite #CanadianWine #ExploreBCWine #SummerlandStrong @bottleneckdrive @lunessencewine
🍷 BLACK HILLS NOTA BENE 2024 | 94 POINTS A spectac 🍷 BLACK HILLS NOTA BENE 2024 | 94 POINTS
A spectacular pairing of Black Hills Estate Winery’s 2024 Nota Bene Hiatus Collection with roast beef!
This Bordeaux-style blend of 43% Merlot, 34% Cabernet Sauvignon and 23% Cabernet Franc brings together Walla Walla power and the elegance of Nota Bene.
🍇 Tasting Notes
Enticing aromas of black cherry, wild blackberry, dried herbs, graphite and delicate floral notes.
The palate is rich and layered, with cassis, ripe plum, espresso, dark chocolate and savoury earthy undertones. Initially firm tannins soften beautifully with air, revealing the distinctive mineral character of The Rocks District and a long, structured finish.
Aged for 18 months in French oak, 44% new. Just 1,567 cases produced.
🥩 Food Pairing: Roast beef is a natural match for the wine’s concentrated dark fruit and structured tannins.
Decant while young or cellar for the next 10–15 years.
🏅 94 POINTS | BCWineTrends
#BlackHillsWinery #NotaBene #HiatusCollection #WallaWallaWine #TheRocksDistrict #BCWineTrends #RedWineLovers #WineAndFood #RoastBeef #BordeauxBlend #WineTasting #CanadianWineLovers @blackhillswinery @josephinenhutte
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