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Tag: Rosé

chard
March 16, 2021May 29, 2023 Julian

Nighthawk Vineyards on Green Lake

January 10, 2021October 20, 2022 Julian

BLOCK ONE at 50th Parallel Estate Winery

Intrigue Wines 2020 Releases
December 21, 2020September 26, 2021 Julian

Intrigue Wines 2020 Releases

The Vibrant Vines Wines
December 15, 2020February 3, 2023 Julian

The Vibrant Vine Winery & Frequency Winery 2020 Releases

Kalala Winery
November 13, 2020January 8, 2024 Julian

Kalala Winery for more than Organic Ice Wine

November 13, 2020August 31, 2021 Julian

Scorched Earth Winery 2020 Releases

November 5, 2020June 8, 2021 Julian

Unsworth Vineyard 2020 Releases

October 29, 2020May 29, 2022 Julian

Black Market Wine Co. Launches Secret Society Red

Volcanic Hills
August 6, 2020April 11, 2022 Julian

Volcanic Hills for Award-Winning Gamay Rosé

Black Widow Winery
July 29, 2020July 29, 2020 Julian

Black Widow Rosé wins Double Gold

July 22, 2020February 10, 2022 Julian

The Lookout at Gray Monk for a Scenic Summer lunch

June 22, 2020November 2, 2023 Julian

Giant Head Estate Winery 2020 Releases and More

21 BC Rosé under $25 for Summer on the Patio
April 22, 2020April 11, 2022 Julian

Bottega Wine Studio: Seven Directions & K Little 2020 Releases

November 15, 2019December 29, 2020 Julian

Waterside Vineyards & Winery for Great Value Whites

Oak + Cru
August 15, 2019December 2, 2022 Julian

Oak + Cru for a Fabulous Lakeside Lunch

August 1, 2019April 14, 2021 Julian

Four Shadows Vineyard & Winery opens Tasting Room

July 4, 2019August 19, 2020 Julian

Lunessence 2019 Releases – continuing the evolution

Winemaker's CUT New releases
June 20, 2019May 24, 2021 Julian

WineMaker’s CUT 2019 New Releases

Sperling Vineyard New Releases
June 13, 2019March 28, 2020 Julian

Sperling Vineyards 2019 Releases

Castoro de Oro
March 28, 2019May 24, 2022 Julian

Castoro de Oro Winery’s New Releases

Scorched Earth Winery
January 11, 2019May 27, 2021 Julian

Scorched Earth Winery for Pinot Noir

8 BC Wines for the Holidays
December 17, 2018December 14, 2019 Julian

Eight BC Wines for the Holidays

2018 Bc Wine Trends
November 5, 2018February 14, 2019 Julian

2018 BC Wine Trends in Review

Unsworth Vineyards
October 12, 2018October 30, 2020 Julian

Unsworth Vineyards and Charme De L’Ile

Serendipity Winery
August 16, 2018November 3, 2019 Julian

Serendipity Winery & Winemaker Katie O’Kell

Monte Creek Ranch
July 30, 2018January 16, 2022 Julian

Monte Creek Ranch 2018 Award-Winning Wines

Dirty Laundry Vineyard
July 6, 2018July 19, 2024 Julian

Dirty Laundry Vineyard for a Dangerous Liaison

Evolve Cellars
June 6, 2018August 18, 2021 Julian

Evolve Cellars – Bubbly, Fruity Whites & Easy Drinking Reds

The Chase Wines
May 26, 2018April 5, 2019 Julian

The Chase Wines Impressive Facilities & Wines

Intrigue Wines
May 21, 2018September 26, 2021 Julian

Intrigue Wines Brightens a Rainy Day

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Julian Park / Wine Blogger🍷🥂🇨🇦

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@hestercreek1968 Pinot Bianco with Pork Tenderloin @hestercreek1968 Pinot Bianco with Pork Tenderloin🇨🇦🥂 Identical in origin to the Old Vine Pinot Blanc, the 2023 Pinot Bianco deviates in style during the winemaking process. The grapes were hand-picked from Blocks 4 and 9 of the historic estate property before being hand-sorted, and the whole clusters were pressed to retain the bright characteristics typical to the varietal. The resulting juice was cold-settled and then racked to ferment both blocks in stainless steel tanks for one day. After this day, 20% was cleanly racked into three French oak barrels, where it underwent a 12-day fermentation at 15°C. The remaining 80% was fermented in stainless steel tanks for 21 days at 12°C. Both lots were aged for five months in their respective vessels, with the barrel portion undergoing weekly battonage on fine lees. The lots were blended and bottled on March 7, 2024. 13.2% Alcohol / pH 3.3 / TA 6.8 / RS 2.8 Subtle aromas of apple and pear and honeysuckle. The refreshing dry wine has a creamy mouthfeel with green apple and citrus flavours. 90 Points #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #pinotblanc #oliver #pinotbianco
@hestercreek1968 Syrah 2022🍷🇨🇦 The 2022 @hestercreek1968 Syrah 2022🍷🇨🇦 The 2022 Syrah was hand-harvested late in the season when the grapes reached their zenith of ripeness. This longer growing season allowed the skins to raisin, thereby increasing the flavour concentration. They were hand sorted, destemmed and cold soaked for two days before inoculation. An extended maceration of 15 days took place before the wine was gently pressed off the skins and encouraged through malolactic fermentation. The resulting wine was aged for 14 months using 60% American and 40% French oak barrels and bottled on April 26, 2024 14.6% Alcohol / pH 3.64 / TA 5.93 / RS 0.1 It is another fantastic red from the 2022 BC vintage. 🔥🔥 It has full-on aromas of floral violets, cherry, and plum. The flavours are blackberry and juicy red cherry with just a hint of white pepper. A well-rounded mouthfeel, velvet smooth tannins, and a long finish complete the profile. 92 Points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #syrah #oliver
@hestercreeek Chardonnay with Classic Borscht The @hestercreeek Chardonnay with Classic Borscht The grapes for the 2023 Chardonnay were hand-harvested from two South Okanagan vineyards. Each bunch was hand-sorted, and the whole cluster was pressed to retain the best quality of the juice and showcase the terroir. The juice was cold-set for five days prior to fermentation, and the resulting wine was aged for 10 months in exclusively French oak. A weekly bâtonnage took place in a combination of new and neutral oak barrels, giving the Chardonnay a layered complexity that will allow it to age over the next five years. 12.7% Alcohol/ pH 3.40 / TA 7.0 / RS 1.5 Aromas of lightly buttered toast mingle with minerality and citrus. The creamy, textured mouthfeel has Meyer lemon, ripe apple and apricot flavours with a touch of caramel on the finish. 91 Points #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #chardonnay #borscht
@hestercreek1968 Select Vineyards Merlot 2023 The @hestercreek1968 Select Vineyards Merlot 2023 The Merlot grapes for this 2023 vintage were hand harvested from four vineyards in the South Okanagan with the majority coming from the estate property. They were hand sorted , then destemmed and transferred as whole berries to Italian Ganimede fermentation tanks where they were cold soaked for two days before undergoing a gentle maceration. After pressing, the resulting wine was then aged in a combination of French and American oak for eight months and bottled on June 6, 2024. 12.9% Alcohol / pH 3.78 / TA 6.19 / RS 0.09 An easy-drinking, medium-bodied and lightly oaked Merlot with aromas of cherry and chocolate. A soft round mouthfeel with red cherry, fig, and dark chocolate flavours and a hint of herbs. 90 points #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #merlot
@mfvwines “B” Field Blend Pinot Noir 2023🍷🇨🇦 For the “B” Field Pinot Noir, four clones are used. Three Dijon clones (115, 667, 777) and a cutting taken from the block designated “Old Block”, which is an unknown clone. The four clones were picked on the same day and co-fermented in the traditional field blend way. Aged in neutral French oak barrels for 11 months. Alcohol 13.5 % / pH 3.68 / TA 6.0 Translucent ruby in colour with aromas of strawberry with earthy undertones. A medium-bodied Pinot Noir with flavours of cherry, strawberry, cranberry, forest floor and a touch of oak. A smooth, easy-drinking Pinot with soft tannins, well-balanced, with good length, intensity and concentration. 92 points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #okfalls #josephinenhütte @josephinenhutte #fieldblend #pinot #pinotnoir
@mfvwines Gewürztraminer with Roasted Butternut S @mfvwines Gewürztraminer with Roasted Butternut Squah Soup. 🥂🇨🇦 Cropped at only two Tonnes per acre from the estate McLean Creek Road Vineyard. Alcohol 13.5 % / pH:3.52 / TA 5.5 / RS 6 Classic Gewürztraminer aromas of lychee and honeysuckle. A refreshing wine with flavours of yellow peach, honey and Meyer lemon. The mouthfeel is textured and balanced with a touch of minerality on the finish. A beautifully aromatic, food-friendly wine. 91 Points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #josephinenhütte @josephinenhutte #soup #gewurztraminer #food #foodie
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