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Category: Vancouver Island Winery

October 23, 2024October 23, 2024 Julian

Blue Grouse Releases Three Premium Wines

May 8, 2024May 8, 2024 Julian

Inaugural “Roses and Rosé” Event

March 21, 2024March 21, 2024 Julian

Tale of Three Pinot Noirs from Jackson Family Wines

February 20, 2024February 20, 2024 Julian

Cherry Point Estate Wines in the Cowichan Valley

February 15, 2024February 15, 2024 Julian

Blue Grouse Reserve Pinot Noir

March 28, 2023March 28, 2023 Julian

Blue Grouse Estate Winery Supports Nourish Cowichan for BC Wine Month

February 21, 2023February 21, 2023 Julian

Church and State releases Two New Sparkling wines.

October 22, 2022October 19, 2023 Julian

Celebrate the Season with Blue Grouse Estate Winery

July 12, 2022October 4, 2024 Julian

Blue Grouse Estate Winery and Quill new releases

November 4, 2021September 20, 2024 Julian

Blue Grouse 2021 Releases

Chateau Wolff Wine
August 9, 2021January 21, 2024 Julian

Chateau Wolff Estate, a boutique winery

July 26, 2021July 27, 2021 Julian

Unsworth Vineyards 2021 Releases

Blue Grouse Thank You
May 12, 2021May 12, 2021 Julian

Vancouver Island winery raises $20,000 to feed hungry children

Averill Creek Pinot Noir
February 21, 2021May 29, 2023 Julian

Averill Creek for an Edgy Pinot Noir

November 5, 2020June 8, 2021 Julian

Unsworth Vineyard 2020 Releases

September 30, 2020January 27, 2023 Julian

Church & State Rhône Rangers & More

August 10, 2020September 20, 2024 Julian

Blue Grouse Quill 2020 Releases

Millstone Winery
June 8, 2020June 8, 2020 Julian

Millstone Estate Winery on Vancouver Island for Ortega

May 1, 2020May 1, 2020 Julian

Blue Grouse Reaches $10,000 Donated to Nourish Cowichan

Blue Grouse Winery
January 7, 2020May 29, 2022 Julian

Blue Grouse is the Best Island Winery!

Church and State Wines
August 5, 2019July 19, 2024 Julian

Church & State Wines for the Perfect Pinot Gris

Unsworth Vineyards
October 12, 2018October 30, 2020 Julian

Unsworth Vineyards and Charme De L’Ile

Deep Cove Winery
April 9, 2018November 3, 2022 Julian

Deep Cove Winery Dazzles

Zac Brown Alderlea
October 26, 2017August 16, 2019 Julian

Alderlea Vineyards in the heart of the Cowichan Valley

de Vine Vineyards & Spirits
October 12, 2015November 16, 2019 Julian

de Vine Vineyards & Spirits

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Julian Park / Wine Blogger🍷🥂🇨🇦

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@mayhem Anarchy Merlot and Fajitas 🍷🇨🇦 A @mayhem Anarchy Merlot and Fajitas 🍷🇨🇦 Aged in 53% new French oak and 47% seasoned oak for 11 months. The merlot was blended with 2% Cabernet Franc and returned to the barrel. Alcohol %14.4 / pH 3.54 / TA 6.71 / RS 0.15 The colour is dark and inky. Vibrant aromas of black fruit with floral notes of violet and sage. On the palate, more black fruit with flavours of black cherry, dark plum, and cocoa. A full-bodied Merlot with a rush of acidity and grippy tannins that add depth and complexity. The wine will definitely age well and impress more with time. 92 points. #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #thompsonvalley #bcwinelife #sommelier #somm #hellobc #smallbatchwine #winestagram #okanagan #merlot
@churchandstatewines Gris de Noirs 🇨🇦🥂 T @churchandstatewines Gris de Noirs 🇨🇦🥂 The pinot noir grapes were sourced from the four-hectare estate Brentwood Bay vineyard on Vancouver Island. Alcohol: 12.2% / TA 6.9 g/L / RS 8.0 g/L The Pinot Noir grapes were fermented in Stainless steel tanks, then aged in bottles after second fermentation for at least 12 months. A gorgeous pale salmon hue. Aromas of fresh strawberries, rose petals with a hint of hazelnut. Full of luscious ripe peach, mandarin orange and baked pear flavours with a hint of earthy bread and long finish. An exciting creamy mousse mouthfeel that is also perfectly balanced and refreshing. 93 Points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #sommelier #somm #hellobc #smallbatchwine #winestagram #sparkling #vancouverisland #bubbles #pinotnoir
@mfvwines “B” Field Blend Pinot Noir 2022 with @mfvwines “B” Field Blend Pinot Noir 2022 with Pork Tenderloin🍷🇨🇦 For the “B” Field Pinot Noir four clones are used, three Dijon clones (115, 667, 777) and a cutting taken from the block designated “Old Block”, which is an unknown clone. The four clones were picked on the same day and co-fermented in the traditional field blend way. Translucent ruby in colour with aromas of cherries with earthy undertones. A medium-bodied Pinot Noir with flavours of ripe cherries, forest floor and a touch of oak. A smooth, easy-drinking Pinot with soft tannins and a long finish. 92 points. #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #thompsonvalley #bcwinelife #sommelier #somm #hellobc #smallbatchwine #winestagram #okanagan #tenderloin #pinot #pinotnoir #fieldblend
@bluegrousewines 🇨🇦🥂 Charme de l'Île is @bluegrousewines 🇨🇦🥂 Charme de l'Île is a signature sparkling wine made from a blend of 100% Vancouver Island grapes. It is a blend of Chardonnay, Schönburger, Muller Thurgau, and Pinot Noir, crafted using the Charmat method. A beautifully rich lemon straw colour with an abundance of bubbles! Light aromas of citrus and green fruit. Flavours of green apple, key lime and white peach. Dry with a beautiful balance and a fine, persistent mousse. 92 Points @jacksonfamilywines @josephinenhutte #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #sommelier #somm #hellobc #smallbatchwine #winestagram #sparkling #josephinenhutte #bubbles
@bluegrousewines Pinot Gris in Josephinenhütte gl @bluegrousewines Pinot Gris in Josephinenhütte glassware paired with spicy Indonesian Red Snapper.🥂🇨🇦 The Pinot Gris comes from 34-year-old vines in the estate vineyard. Aged in concrete 60%, French Oak barrels 30%, and 10% stainless steel for eight months. 12% Alcohol / pH 3.34 /TA 5.66 / RS 2.29 A light aroma of caramel and apple. Vibrant flavours of fresh green apple, Meyer lemon, butterscotch, toast, and peach with a hint of minerality. A delicious creamy mouthfeel with a medium finish. This is an exceptional BC PG. 92 Points🔥🔥 @jacksonfamilywines @josephinenhutte #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #sommelier #somm #hellobc #smallbatchwine #winestagram #pinotgris #fish #josephinenhutte #snapper #bali #foodie
@bluegrousewines Charme De L’Île Rosé🥂🇨🇦 The sparkling Rosé is made from 100% Gamay Noir grapes, crafted in the traditional style. The rosé is a vibrant transparent red with aromas of strawberry and citrus. It has vibrant bubbles, juicy flavours of raspberry, white peach, and pink grapefruit and a touch of minerality. The perfect Beaujolais Rosé. 90 points. @jacksonfamilywines #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #sommelier #somm #hellobc #smallbatchwine #winestagram #gamay #gamaynoir #bubbles #sparklingwine #roseallday #josephinenhutte
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