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Your Guide to the Best Value BC Wine

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Tag: Sauvignon Blanc

June 16, 2020June 17, 2020 Julian

Great Value BC Wine for Father’s Day

May 30, 2020May 30, 2020 Julian

Bench 1775 in Naramata for the Lake View

Winemaker's CUT 2020 Releases
April 28, 2020February 28, 2021 Julian

Winemaker’s CUT 2020 Releases

February 26, 2020August 19, 2020 Julian

Plot Wines- A new Okanagan Micro- Winery

July 4, 2019August 19, 2020 Julian

Lunessence 2019 Releases – continuing the evolution

Winemaker's CUT New releases
June 20, 2019May 24, 2021 Julian

WineMaker’s CUT 2019 New Releases

Black Market view of Skaha Lake
June 12, 2019August 18, 2021 Julian

Black Market Wine’s 2019 Releases

Soumah
March 10, 2019July 19, 2024 Julian

Three “5-Star” Yarra Valley Wineries

Gruner Veltliner Singletree
January 28, 2019January 4, 2020 Julian

Singletree Winery for Grüner Veltliner

Mayhem Wines
January 17, 2019September 29, 2020 Julian

Mayhem Wines – Aromatic whites and Smooth reds

January 6, 2019March 1, 2021 Julian

Covert Farms for fruit-forward Organic Wines

Alderlea Harvest 2018
November 29, 2018November 29, 2018 Julian

Winemaker’s thoughts on BC Vintage 2018 – Take 2

Prospect Winery
October 22, 2018November 13, 2023 Julian

Prospect Winery for Stags & Bears Cabernet Merlot

Black Market Wine Co.
August 31, 2018August 18, 2021 Julian

Black Market Wine Co. & Kaleden Winery Site

Serendipity Winery
August 16, 2018November 3, 2019 Julian

Serendipity Winery & Winemaker Katie O’Kell

Blue Mountain Vineyard
August 10, 2018August 12, 2018 Julian

Blue Mountain Vineyard in Okanagan Falls

Vibrant Vine
July 25, 2018February 3, 2023 Julian

The Vibrant Vine for Wine & 3-D Art

Winemaker's Cut
June 26, 2018March 17, 2020 Julian

Winemaker’s Cut Releases Sauvignon Blanc & Syrah

2017 Wine Grape
June 15, 2018August 10, 2019 Julian

BC Wine Grape Crop Trends for 2017

Deep Cove Winery
April 9, 2018November 3, 2022 Julian

Deep Cove Winery Dazzles

Holiday Wines
December 18, 2017December 17, 2018 Julian

Five BC Wines for the Holidays

Zac Brown Alderlea
October 26, 2017August 16, 2019 Julian

Alderlea Vineyards in the heart of the Cowichan Valley

Lunessence
May 31, 2017July 23, 2019 Julian

Lunessence Winery & Vineyard’s 2017 New Releases

Harper's Trail
February 18, 2017October 6, 2023 Julian

Harper’s Trail – Kamloops first winery

2018 wine trends
January 22, 2017August 2, 2020 Julian

Black Hills – a Unique Wine Experience

Vintage 2017
October 15, 2016July 26, 2020 Julian

La Frenz Winery for Muscat Liqueur

Lunessence
June 23, 2016April 3, 2020 Julian

Lunessence: Nature and Music make Fine Wine

Deep Root Wine
June 13, 2016January 4, 2020 Julian

Deep Roots Winery wins big at ACWC2016

Sauvignon Blanc
May 31, 2016January 11, 2022 Julian

Spotlight on Sauvignon Blanc

February 10, 2016June 8, 2019 Julian

Hot Wine Trends for 2016

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Julian Park / Wine Blogger🍷🥂🇨🇦

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@hestercreek1968 Syrah 2022🍷🇨🇦 The 2022 @hestercreek1968 Syrah 2022🍷🇨🇦 The 2022 Syrah was hand-harvested late in the season when the grapes reached their zenith of ripeness. This longer growing season allowed the skins to raisin, thereby increasing the flavour concentration. They were hand sorted, destemmed and cold soaked for two days before inoculation. An extended maceration of 15 days took place before the wine was gently pressed off the skins and encouraged through malolactic fermentation. The resulting wine was aged for 14 months using 60% American and 40% French oak barrels and bottled on April 26, 2024 14.6% Alcohol / pH 3.64 / TA 5.93 / RS 0.1 It is another fantastic red from the 2022 BC vintage. 🔥🔥 It has full-on aromas of floral violets, cherry, and plum. The flavours are blackberry and juicy red cherry with just a hint of white pepper. A well-rounded mouthfeel, velvet smooth tannins, and a long finish complete the profile. 92 Points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #syrah #oliver
@hestercreeek Chardonnay with Classic Borscht The @hestercreeek Chardonnay with Classic Borscht The grapes for the 2023 Chardonnay were hand-harvested from two South Okanagan vineyards. Each bunch was hand-sorted, and the whole cluster was pressed to retain the best quality of the juice and showcase the terroir. The juice was cold-set for five days prior to fermentation, and the resulting wine was aged for 10 months in exclusively French oak. A weekly bâtonnage took place in a combination of new and neutral oak barrels, giving the Chardonnay a layered complexity that will allow it to age over the next five years. 12.7% Alcohol/ pH 3.40 / TA 7.0 / RS 1.5 Aromas of lightly buttered toast mingle with minerality and citrus. The creamy, textured mouthfeel has Meyer lemon, ripe apple and apricot flavours with a touch of caramel on the finish. 91 Points #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #chardonnay #borscht
@hestercreek1968 Select Vineyards Merlot 2023 The @hestercreek1968 Select Vineyards Merlot 2023 The Merlot grapes for this 2023 vintage were hand harvested from four vineyards in the South Okanagan with the majority coming from the estate property. They were hand sorted , then destemmed and transferred as whole berries to Italian Ganimede fermentation tanks where they were cold soaked for two days before undergoing a gentle maceration. After pressing, the resulting wine was then aged in a combination of French and American oak for eight months and bottled on June 6, 2024. 12.9% Alcohol / pH 3.78 / TA 6.19 / RS 0.09 An easy-drinking, medium-bodied and lightly oaked Merlot with aromas of cherry and chocolate. A soft round mouthfeel with red cherry, fig, and dark chocolate flavours and a hint of herbs. 90 points #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #oliver #josephinenhütte @josephinenhutte #merlot
@mfvwines “B” Field Blend Pinot Noir 2023🍷🇨🇦 For the “B” Field Pinot Noir, four clones are used. Three Dijon clones (115, 667, 777) and a cutting taken from the block designated “Old Block”, which is an unknown clone. The four clones were picked on the same day and co-fermented in the traditional field blend way. Aged in neutral French oak barrels for 11 months. Alcohol 13.5 % / pH 3.68 / TA 6.0 Translucent ruby in colour with aromas of strawberry with earthy undertones. A medium-bodied Pinot Noir with flavours of cherry, strawberry, cranberry, forest floor and a touch of oak. A smooth, easy-drinking Pinot with soft tannins, well-balanced, with good length, intensity and concentration. 92 points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #okfalls #josephinenhütte @josephinenhutte #fieldblend #pinot #pinotnoir
@mfvwines Gewürztraminer with Roasted Butternut S @mfvwines Gewürztraminer with Roasted Butternut Squah Soup. 🥂🇨🇦 Cropped at only two Tonnes per acre from the estate McLean Creek Road Vineyard. Alcohol 13.5 % / pH:3.52 / TA 5.5 / RS 6 Classic Gewürztraminer aromas of lychee and honeysuckle. A refreshing wine with flavours of yellow peach, honey and Meyer lemon. The mouthfeel is textured and balanced with a touch of minerality on the finish. A beautifully aromatic, food-friendly wine. 91 Points. #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #okanagan #josephinenhütte @josephinenhutte #soup #gewurztraminer #food #foodie
@hestercreek1968 Syrah with Spiral Ham and scallop @hestercreek1968 Syrah with Spiral Ham and scalloped potatoes.🍷🇨🇦 The Syrah was co-fermented with Viognier (7%) for 14 days in Italian Ganimede tanks. A captivating Syrah with vibrant aromas of black fruit and a hint of violets and white pepper. The full-bodied wine has ripe, smooth tannins with deep blackberry and blueberry flavours, leather, and more pepper. 92 Points #topshelf #yesbcwine #bcwine #bcwines #bcwinecountry #winecountry #wine #explorebc #explorebcwine #foodfriendly #winelover #wineblogger #shiptosip #BuyBC #bcwinelife #Merlot #okanagan #food #foodie #ham
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